100% French origin, the dried vegetable range promotes very diversified soils, unanimously recognised for their top quality :

  • Green lentils from Le Puy

  • Label Rouge red kidney bean from the Berry region

  • Label Rouge green lentils from the Berry region

  • Label Rouge white kidney beans from Northern France

  • Label Rouge "Tarbais" bean

  • Chick peas

  • Split peas

  • Broad beans

  • Label Rouge white kidney beans from Castelnaudary

  • Corn
  • Green flageolet beans